Foods and Nutrition · Fall 2026
SDSU FN 203 — Cultural Aspcts of Food & Nutr
Food habits and health beliefs about foods and nutrition. Regional and ethnic influences.
Course requirements
Prerequisites: Completion of a General Education course in 1A. English Composition, 1B. Critical Thinking, or 1C. Oral Communication
- Completion of a General Education course in 1A. English Composition, 1B. Critical Thinking, or 1C. Oral Communication
Fall 2026 enrollment options
Seat status can change| Class # | Format | Status | Seats | Time | Location | Professor | RateMyProfessors |
|---|---|---|---|---|---|---|---|
| 1506 Lrg Lect | In person | Open | 38 / 100 | Mon/Wed 11:00 AM–11:50 AM | OP 230 | Brenda ODay | No RateMyProfessor match available |