Foods and Nutrition · Fall 2026, Winter 2027, Spring 2027, & Summer 2027
SDSU FN 203 — Cultural Aspcts of Food & Nutr
Food habits and health beliefs about foods and nutrition. Regional and ethnic influences.
Course requirements
Prerequisites: Completion of a General Education course in 1A. English Composition, 1B. Critical Thinking, or 1C. Oral Communication
- Completion of a General Education course in 1A. English Composition, 1B. Critical Thinking, or 1C. Oral Communication