Philosophy · Fall 2026, Winter 2027, Spring 2027, & Summer 2027

SDSU PHIL 333 — Ethics-Food

3.00 units 1 enrollment option

Ethics of what we eat to include fair-trade food sourcing, food rituals, shaming, waste; use of GMOs, veganism, and vegetarianism.

Course requirements

Prerequisites: Junior or Senior standing.

Fall 2026 enrollment options

Seat status can change

Class #	Format	Status	Seats	Time	Location	Professor	RateMyProfessors
11022 Lecture	In person	Open	47 / 60	Tue/Thu 11:00 AM–12:15 PM	PSFA 325	Steven Barbone	4.4/5 · 133 reviews Difficulty 2.3 · 88% take again